Steamers for dim sum AIRHOT MC-27K, ECS-1C, DS-4WD, etc.
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Steamers for dim sum are designed for cooking Chinese dumplings with minced meat, vegetables, and seafood. Steaming is carried out in mesh bamboo baskets, similar to a small sieve. The dough for dim sum is made from rice flour.
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About AIRHOT
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quality
The company has managed to achieve significant success in its field. The quality and high-tech quality of AIRHOT equipment is confirmed by many awards, certificates and the trust of partners. -
confession
The equipment manufactured by AIRHOT is supplied to more than 40 countries of the world, where it is in great demand, successfully competing in the market with equipment from well-known European manufacturers. -
reliability
The simplicity and convenience of handling the equipment greatly facilitates daily work. High quality of assembly and the use of reliable materials guarantee a long service life.
NEW TECHNOLOGIES GROUP
Contact us or your local dealer for more information on certifications, features, reviews, pricing, stock availability and delivery terms for AIRHOT products.
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