Sanitary and hygienic equipment AIRHOT IK, IKE, KS, FWD, etc.

Insect traps are equipped with a traditional electromagnetic transformer, which eliminates the possibility of failure in case of voltage fluctuations in the network and high insect activity (unlike their electronic /pulse counterparts). The service life is thus significantly increased. For comparison, with an electronic pulse transformer, the trap will serve 8,000 hours (slightly less than two years of operation), with an electromagnetic transformer - up to 100,000 hours (more than ten years).

Models: IK-20W, IK-40W, GT-30W, IK-20W LED, IK-40W LED, IKE-12W, IKE-16W, IKE-20W, IKE-30W, IKE-40W, etc.

Sterilizers for knives KS-10, KS-15 with UV treatment are designed to sterilize kitchen tools without destroying the structure of the material and preventing the spread of microorganisms. The principle of operation of this equipment is based on photochemical reactions that occur under the influence of ultraviolet radiation. After UV treatment, the knives become sterile clean.

Food waste shredders FWD-375, FWD-4, FWD-550, FWD-750 are designed for the disposal of waste that appears during the operation of any catering enterprise. The principle of operation of the grinders is to grind food residues mixed with water using a rotating knife. Thanks to multi-stage shredding, shredders are able to cope with even the most complex waste from the food industry. The shredders are installed on the drain opening of the washing tub (sink) and are directly connected to the sewer network.

The PR-350M and PR-350MT douching devices are used for pre-cleaning dishes before loading them into the dishwasher, as well as for washing vegetables and fruits in catering establishments. The models are equipped with a mixer for hot and cold water and a bracket for mounting on the wall. The case is made of stainless steel.